JG: I probably went through 300 cans of biscuits. This baby cooks circles around cheap offset smokers because temperature control is so much easier. We go a step further. Then, I was on season four. The standard finish is high heat, black textured paint, but you can get any colors, graphics or logos you fancy. Pipe has a real nasty mill scale on it, but this stuff is smooth. And join us in the Pit. And you don't need permission to link to us. They manufacture a varietyof smokers from smaller residential models to the big rigs. JG: Yes. This is the gospel truth. Jamie Geer: This year I had a real good year. The cooking chamber is the same as the J3/J5 models. Are they hot? Chip Gaines Bought Larry McMurtrys Historic Texas Bookstore. JG: It was. Related Links Youll also find Jamie Geer out on the competition circuit a lot more this year. JG: Not counting fuel for my motorhome, youre looking at $600 just to enter. We wanted to produce lamb burnt ends. The early reviews were good ones, but he quickly had enough of the barbecue business. The information in the log files include your IP (internet protocol) address, your ISP (internet service provider, such as AOL or Shaw Cable), the browser you used to visit our site (such as Internet Explorer or Firefox), the time you visited our site and which pages you visited throughout our site. Inside, Jamie Geer was marinating his chicken. It was rusted like crazy. They cook great food, just ask me dude, We report on vital issues from politics to education and are the indispensable authority on the Texas scene, covering everything from music to cultural events with insightful recommendations. The proper mix of heat. var sc_security="7628a933"; The privacy of our visitors to bbqguyblog.blogspot.com is important to us. That angle is still what we use in all the pits I build. Our most important source of sustenance is people who join our Pitmaster Club. AmazingRibs dot com. I wrap in foil when the internal brisket temp is 165 degrees or if it's been cooking for at least 5 hours. Click here to read more about our review process. It took about two weeks, then one day every biscuit was within five degrees of each other so I tack welded it and tested it the next day. Thats one of the tings I dont like about KCBS judges. My wife had been retired, but I drug her up there to work every day. Many quality teams like yourself use my sauce and we certainly appreciate it! I built Johnny another one, a J-5. DV: Back when you built that first pit, what made you want to build it, and why did you think you could build a good one? I lost seventy pounds in the ten months I worked there running ignorant. I have the new motorhome. DV: How much does it cost to buy a Jambo? AmazingRibs Ratings & Reviews Jambo Pits J-5 Model Review. Cause many have this lot, The prize was $500 so I went down there to dance. I tell them I put on a pair of combat boots and a camouflaged G-string. Memphis Dust did suit them well, Some people like lamb and some dont. We had a good year. February 2023 Reader Quiz: What Did You Learn? In the end, I just dont like sauce. Product links. It was a big kettle with a big lid that swung out. Geers insightful designs based on experience from hiscompetition barbecue days have led numerous teams to victory across the country. Harry Soo, Chris Lilly too, Our most important source of sustenance is people who join our Pitmaster Club. JG: Everybody. This site is a member of The Smoke Ring A linked list of BBQ websites, Next - Skip Next - Next 5 - Prev - Skip Prev - Random Site, Join the ring or browse a complete list of The Smoke Ring members, If you discover problems with any of The Smoke Ring sites, please notify the Ringmaster. He too is in this mess. Many folks choose the optional Boiler door for the firebox (see inset pic above). Click here to read ourcomplete review. JG: Nope. People would just die if they knew how much I got for that place. For very thick cuts of meat, we recommend adding a bit more salt. In 2013 he opened a restaurant Jambos BBQ Shack in Rendon, near his house just south of Fort Worth. Many merchants pay us a small referral fee when you click our buy now links. We eat a lot of rack of lamb and lamb chops, cooked on our PK Grill. We put salt in these bottled rubs because all commercial rubs have salt and consumers expect it. 5) Posts with links in them may not appear immediately. He and Mike Davis were hooked at the hip. I went back and built my first one out of the dumpster at Stafford Metal Products. Salt appears first in the ingredients list because the law says the order is by weight, not volume, and salt is a heavy rock. Its still sitting at a buddy of mines house. With a 24 X 48 barrel, 24 X 24 X 20 firebox and plain black finish, it lacks the size and pizazz of Jambos big, colorful competition rigs, but shares the same quality construction and thoughtful design features that make Jambo the cooking choice of many award winning competitive teams. For what to do, browse over to, Click here to see our list of Gold Medal Gifts. . DV: Are Johnny and Mike Davis still buddies? Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. That was the fun one. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. I went big right from the start, but I built it on a very low budget. I was already in my early fifties. JG: My dad had a big old pit too. You can still use these as a dry brine, just sprinkle the rub on well in advance to give the salt time to penetrate. I went over to see their pits and there was a real wow factor. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. Im my own boss. It was for Johnny Trigg. Daniel Vaughn is the countrys first barbecue editor, and he has eaten more barbecue than you have. I asked them if I could cook with a makeshift pit Id made with my uncle. Owned/operated by award-winning pit master Jamie Geer, these pits have been made in Texas since 1989. 2023 World's Championship Bar-B-Que Dutch Oven Dessert Contest Results We put salt in these bottled rubs because all commercial rubs have salt and consumers expect it. 2005 - 2023 | All rights reserved Dial thermometers are often off by as much as 50F so if you are not using a good digital thermometer we probably cant help you with time and temp questions. DV: There are three people in the shop now. I won Houston [Livestock Show and Rodeo], qualified for the Royal and won ribs in the Invitational side, then got sixth in the Open. My original Brisket has become one of my favorite foods to barbecue. Stainless steel hinges, handles and work surfaces. With their colorful enamel paint jobs and characteristic streamlined trailers, Jambos large custom pits resemble race cars, (see the red rig below). Log Files DV: Were out here in Rendon, but is this where you grew up? Hes got his priced at $22,000. Click here to read more about our review process. IBCA gets Joe blow off the street to judge your meat. He too is in this mess. Jambo never uses pre-fabricated pipe. From TBoneJack, the unofficial Poet Laureate of The Pitmaster Club: AmazingRibs is where you go, J5 MODEL. (Photo Marshall Cooper) This cook was definitely an experiment. Ill give them their fair due. JG: I dont hardly ever eat barbecue. I recently purchased a commercial grade vacuum sealer from Cabela's. The return on your money in barbecue is not good. Im old school. JG: Not counting fuel for my motorhome, youre looking at $600 just to enter. Hell be there to defend his crown as last years winner, and you can bet hell be a up against a few cooks using one of his pits. But it is expensive to run a website with more than 2,000 pages and we dont have a big corporate partner to subsidize us. We rarely recommend products we haven't tested and we never recommend products that we don't love. Is that a recent development? JG: Yes. Last Modified: 3/17/2021. Smokers. When you make rubs at home we recommend you add salt first then the herbs and spices because salt penetrates deep and the other stuff remains on the surface. GDPR requires that we be willing to delete any info we have about an EU resident if you request it. I also qualified for The Jack and finished fifth overall, then I went to King of the Smokers and I finished eleventhout of the top 24 teams. Click here for our review on this unique smoker. Smokers, gadgets, recipes, Posted by The BBQ Guy at 4:58 PM. Heres our suggestion for platinum and gold medal-winning products at a variety of price points. I always wanted to be in business for myself, and thats where I am now. DV: You also helped another competitor in the latest season. JG: We opened up in June 2013 and got overwhelmed. JG: Theyre booming. Its hard to make the call, Featuring the biggest selection of sauces, rubs and accessories! Johnny showed him how to cook, then Mike started winning. Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. I confronted him at the American Royal. Please read this article about thermometers. JG: It was for Jamie and Bobby, my friend Bobby Sanders. Should barbecue pits be this pretty? Jambo Pits, Customer Reviews. Sprinkle some on at the table too! This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. I asked them if I could cook with a makeshift pit Id made with my uncle. My wife said Not! We recommend products based on quality and price, not on fees. Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. JG: I did, and I still use it today. Enjoyed reading this article about our good friend Jamie we live in central Florida and have 2 of his BBQ pits. No! Were not NASCAR. The how, the why, and what to try, But we left them mild so you can serve them to kids and Aunt Matilda. We had a good year. Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. I tied a bandanna around my head and called myself Jambo instead of Rambo. They always want to know if I won. DV: That one is like an all-star competition, right? But I have learned, thru many cooks, When did you begin to take that seriously again? Anyway, I went over to work at Stafford Metal Products. JG: We put out about thirty a year. DV: You were afraid it might still have some propane left? JG: Id look at Craigslist every morning to see if there was any barbecue equipment. But this was the year for Jambos. Not! It was just the same, so I welded that SOB up right there. Click here to learn more about benefits to membership. They call it MCS, Johnny showed him how to cook, then Mike started winning. No further should you look, Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. The cooking chamber is made from rolled 7 gauge carbon steel. Marinades and such, This was my calling in life. For moist and tender meat, Jambo Pits. I went back and built my first one out of the dumpster at Stafford Metal Products. Richard and Ray Batterton worked there and they loved it. He said Ive got people wanting this pit all the time.. I had to do that on my day off. 04-13-2009, 02:21 PM # . Thank you, Congrats on winning the Kingsfords grand champs Jamie! Since 1989 Jamie Geer has been manufacturing barbecue pits for his company Jambo Pits. The how, the why, and what to try, This time he had pulled. Pit Specifications. I finished nineteenthoverall out of 561 cooks. Youll find out how, to smoke a cow, We block all third-party ads, we give members free ebooks, magazines, interviews, webinars, more recipes, a monthly sweepstakes with prizes worth up to $2,000, discounts on products, and best of all a community of like-minded cooks free of flame wars. They havent missed a beat, except those meat prices keep going up. Patricia Sharpe writes a regular restaurant column, Pats Pick, for Texas Monthly. Are they hot? In March, itll be every weekend. Copyright 2023 The Kansas City BBQ Store. DV: Is that where you ate barbecue when you were growing up? They were some of the. I prefer to cook briskets in my Weber Smokey Mountain (WSM). Pipe has a real nasty mill scale on it, but this stuff is smooth. Obsessed I am, I know its true, They call it MCS, No precious flavor loss. Owned/operated by award-winning pit master Jamie Geer, these pits have been made in Texas since 1989. JG: Oh, theres a lot of cut throat out there. I cut into it and nothing happened. I was thinking we might sell four briskets a day, but it took off. Choosing a smoker can be tough. Johnny sold Mike the first one. It flows through there at a smooth, even pace. People would just die if they knew how much I got for that place. Here is information on what types of personal information we receive and collect when you use visit bbqguyblog.blogspot.com, and how we safeguard your information. 4) If you are a member of the Pitmaster Club, your comments login is probably different. In March, itll be every weekend. Marinades and such, We worked ten hours a day and I didnt have any time to cook then. I like it as long as its fresh, seasoned well and cooked right. Geer is planning to hit thirty competitions across the country, but a stop in Houston at the Houston Livestock Show and Rodeo will be an early test in February. The point, the flat, the rendered fat, From TBoneJack, the unofficial Poet Laureate of The Pitmaster Club: AmazingRibs is where you go, JG: Matt Pittman. Its about as much fun as you can have with your clothes on. DV: Youve got this successful business, but then you go into the competition circuit and everyone is using your secret weapon because you sold it to them. Trying to make a living on the barbecue circuit is not going to happen unless you have big sponsors. DV: You would prefer to compete in the IBCA? JG: Yes. Keep up to date on The Kansas City BBQ Store. I had this little shop, but I didnt have all this equipment. I cut into it and nothing happened. Cool Smokes Tuffy Stone, Theyre all good, I like them fine, And if you travel, dont despair, I said I was looking for a building, and he said $1000 per month for a five year lease. I said done deal. I took me a month and half to clean it up. Myron Mixon, Johnny Trigg, One thing to remember is on an earlier show Jamie once again had points taken off for to much "heat"on his ribs. To get the best advice, Grill, Smoker, Combination Grill and Smoker, 2005 - 2023 | All rights reserved He also has a successful business building BBQ pit smokers based in Fort Worth, Texas.Jamie Geer, BBQ Pitmaster and Pit Builder Jamie says; "Jambo Pits are the best smokers money can buy. I went over to see their pits and there was a real wow factor. It was an interesting moment of synchronicity. This is my twenty-ninth year. This could include the inability to login to services or programs, such as logging into forums or accounts. The how, the why, and what to try, I stayed for six weeks to show them the ropes. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. I like KCBS because its a little easier. HOME. Copyright 2005 by Meathead's AmazingRibs.com. Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. DV: How did you come up with the name Jambo? It is a US federal crime to publish or distribute anything on this website without permission. For moist and tender meat, There were 115 there and I won Grand Champion. With their colorful enamel paint jobs and characteristic streamlined trailers, Jambos large custom pits resemble race cars, (see the red rig below). The Top 50 Texas BBQ Joints: 2021 Edition, After Tragedy, Two Sons Keep Their Fathers Barbecue Flame Burning, One Texas Ranch Has Beef with How the USDA Grades Wagyu. I had it all the way up to here with him. Its just like other hobbies. I started out with a welder and a cutting torch. JG: Its all about air flow, just like the rotisserie pits. No! Join Date: 08-11-03 . DV: Now you have more time for the competition circuit. DV: You make some shiny looking pits. JG: I lived in Riverside in Fort Worth. Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. He has a video where he opened the door to the pit, the closed it to keep from showing how the airflow works. DV: If you go back ten years, were the cooks in Texas just doing Texas competitions? Daniel Vaughn: What have been your biggest competition barbecue wins? Please use them. Built around SnS Grills patented Slow N Sear charcoal kettle accessory, this 22-inch kamado is a premium ceramic grill that brings true 2-zone cooking to a kamado. Cause many have this lot, After about thirty minutes wed open it up and look at the color and check the temps. DV: Do you still go visit other barbecue restaurants now? We dont have any drawings. Its hard to make the call, JG: We put out about thirty a year. JG: Salt, pepper, and garlic like every other household in America. Almost a crime, so little time, I like KCBS because its a little easier. So thick cuts need more salt. In the end, I just dont like sauce. Id move the damper about 1/8 with every batch. We never sell your personal information to third parties. Jambo Pits | Fort Worth TX Operating out of Fort Worth, TX since 1989, Jambo is known for superior design,performance and beautiful fit and finish. We recommend products based on quality and price, not on fees. They were some of the prettiest ones out there, but also made other cooks a lot more competitive. I wanted to build like that. JG: I tried to go to college at Abilene Christian, but they were going to make me go to Biblical Science an hour a day so I quit and came home. Get a free 30-day trial here. Search: Home; Posts Comments. It was how good your meat was. Click here for our review on this unique smoker. Please use them. Brisket secrets are revealed, These guys I got here to help me build these pits, they dont even need me around. DV: Honestly, how many times have you considered dressing up as Jambo for Halloween? DV: There werent a whole lot of competitions around then, were there? They had stainless around the bottom and a stainless stack. DV: Youve also been a television star on BBQ Pitmasters. West Texans Are Learning What It Means to Live in Bear Country, Jimmy Carters Peanut-and-Egg Taco Made Quite the Impression on San Antonians. But please dont think of it as a donation. JG: Its all about air flow, just like the rotisserie pits. Im not ashamed, Im not alone, DV: I thought barbecue competitions were all about brotherhood. Id lay them down all the way across about eight inches apart. Pork Barrel BBQ founder Heath Hall gets an amazing guided tour of a Jambo Pit from company founder and BBQ Pitmaster Jamie Geer at Memphis in May. $10,000. I went up there and offered to build him a pit, but he needed cash. JG: Yes. BACKYARD MODEL | jambopits Jambo Pits Custom Built BBQ Pits by Jamie Geer HOME PIT & TRAILER SPECS. I live in AUSTRALIA & I would like to get a copy of the plans to build one of your pits here in Australia. They call it MCS, Im out of room here, so I cant store it. Experience the countless benefits from monthly giveaways, to free products, to exclusive content, and more by signing up for a 30-day free trial below! Get a free 30-day trial here. Tired of seeing popup ads? JG: He has come out with a new pit that looks just like mine. GDPR requires that we be willing to delete any info we have about an EU resident if you request it. Photo by Jamie Geer. The return on your money in barbecue is not good. This pit has a 28 inch chamber and is 104 inches in length. This NEW pit from Jambopits comes standard with the famous Jambopits Boiler Door and a Chrome Stack. But we left them mild so you can serve them to kids and Aunt Matilda. We usually grant permission and don't charge a fee. Our most important source of sustenance is people who join our Pitmaster Club. Our youngest son has just started doing some BBQ competitions locally. DV: No need for an adjustable damper then? Called dry brining, the salt gets wet, ionizes, becomes a brine, and slowly penetrates deep, enhancing flavor and juiciness while building a nice crusty bark on the surface. (Photo Chris Wilkins) On the way to Lazy S&M BBQ in Joshua, the second stop of our recent South of DFW Tour, we crossed the Chisholm Trail Parkway. There are a bunch of guys who go to cook-offs just to beat somebody. I went over and pulled it out of there with my truck and cleaned it up. DV: Were you spending all your time there? I found this Adkins seasoning Western Style Barbecue Seasoning so I bought some. Jamie Geer isnt some one-dimensional competition barbecue cook. When things arnt going good. Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. After a career in welding, he started building smokers. I offered $4500 cash and he took it. Members get MANY great benefits. Jambos large custom pits resemble race cars, They manufacture a varietyof smokers from smaller residential models to the big rigs, Join The Pitmaster Club: Benefits And Free Trial, The Best New BBQ And Grilling Products Of 2022, Contact Our Team With Non-Recipe Or Review Questions, Pitmaster Club Membership & Gift Membership, Diving Deep Into The Most Popular Proteins With Our E-Books, Click to see how we test and review products, Click here to learn more and take a free 30-day trial membership. She said weve got to sell this place. I lived out my dream and it was very profitable for me. Cause many have this lot, JG: Well, Ive always loved street cars and hot rods. Like I told my wife, I feel privileged to have a product good enough that everyone wants to copy it. Order online or shop in our store. Jambo Pits Jambo Pits Custom Built BBQ Pits by Jamie Geer HOME PIT & TRAILER SPECS. JG: I did, and I still use it today. Jambo's Official Facebook Page 2021 by Jambopits. Tuffy [Stone] just calls it a tool. Click here to read more about our review process. I told my wife I guess my barbecue career is complete. Contact Us. A pencil width slice of properly cooked brisket lightly coated with some Blues Hog BBQ Sauce is hard to beat. With their colorful enamel paint jobs and characteristic streamlined trailers, Jambo's large custom pits resemble race cars, (see the red rig below). All of the products below have been tested and are highly recommended. Most of the competition cooks out there use Head Country sauce. Charcoal, gas, or wood? Operating out of Fort Worth, TX since 1989, Jambo is known for superior design, performance and beautiful fit and finish. Cool Smokes Tuffy Stone, That's the point when the bark starts to harden a little bit. Members get MANY great benefits. Smokers, gadgets, recipes, We do use cookies to store information, such as your personal preferences when you visit our site. News; Pits Jambo Big Bob Gibson's BBQ Book Recipes and Secrets from a Legendary. We had a Christmas party. JG: They usually pay the top three, and third place gets about $150. He too is in this mess. We rarely recommend products we haven't tested and we never recommend products that we don't love. DV: That one is like an all-star competition, right? Operating out of Fort Worth, TX since 1989, Jambo is known for superior design, performance and beautiful fit and finish. This web site is da bomb, How long did you do it by yourself? Why is that? Custom Built BBQ Pits by Jamie Geer. Is the Fourth Slice the Barometer for a Well-Cooked Brisket? They tell me the PBR one is worth like $2500. My last meal on this Earth. Selection, prep, and cook techniques, These fees do not add to the price of purchase but they do help keep this site alive. Selection, prep, and cook techniques, Joints - 07/24/2013. AmazingRibs dot com. JG: Anybody can cook on anything, but youve got to have something to work with. I want to do thirty cook-offs this year. JG: Salt, pepper, and garlic like every other household in America. Create a free website or blog at WordPress.com. I said I was looking for a building, and he said $1000 per month for a five year lease. I said done deal. I took me a month and half to clean it up. JG: The insulated firebox and the airflow. Charcoal, gas, or wood? Ill give them their fair due. I have been blogging and writing about barbecue since 2001. Not! 3) Tell us everything we need to know to help such as the type of cooker and thermometer. Cookies and Web Beacons And Moe who cooks alone. All of the products below have been tested and are highly recommended. Id lay them down all the way across about eight inches apart. After a career in welding, he started building smokers. Then I always wanted of those Jack Daniels statues and one of those crowns from the American Royal, and I got both of those. I found this Adkins seasoning Western Style Barbecue Seasoning so I bought some. Chrome chimneys are another popular add-on. Tired of seeing popup ads? Share to Twitter Share to Facebook Share to Pinterest. var sc_partition=13; PIT ALBUMS. When I started out it was all about the meat. (Photo Chris Wilkins/Texas BBQ Posse) Jamie Geer of Burleson is a big-time barbecue competitor and has been called the da Vinci of barbecue pit builders with his sleek-looking and good-cooking line of Jambo smokers. We recommend products based on quality and price, not on fees. Jambo, Lang, or Meadow Creek, All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. In a normal KCBS contest there might be twenty-five entries with just two or three heavy hitters. The early reviews were good ones, but he quickly had enough of the barbecue business. Click here to read our comprehensive Platinum Medal review, Click here to learn more about benefits to membership, The Science & Art Of BBQ & Grilling Since 2005. Do you cook brisket with direct or indirect heat? The 26 x 26 x 30 insulated firebox has a 7 gauge steel exterior and carbon steel interior. But it is expensive to run a website with more than 2,000 pages and we dont have a big corporate partner to subsidize us. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here. The J-5 is a competition BBQ pit with a 28 diameter, 54 x 26 cooking chamber mounted on a large trailer that can hold extra goodies like optional side boxes. We had a Christmas party. Id like to try them all. He bought a pit and I showed him how to use it and how to run his fire. DV: Does he still use your rubs, sauces, and sausage recipe? 'Cue news, recipes & reviews, sent twice per month. There are a bunch of guys who go to cook-offs just to beat somebody. This web site is da bomb, But we're easy! But we did get some damn good smoked lamb. Weber, Brinkman, PBC, Its still sitting at a buddy of mines house. Does that put you at a disadvantage? Thank you Jaime for mentioning Craigs BBQ Sauce. Im my own boss. The answers clear, put down your beer, Click here for more about what makes this grill special. After I did a search on the Big Bob Gibsons BBQ Book Recipes and from other online shops for compare prices and after sales service, amazon.com is an online shop that I was impressed. To get the best advice, DV: Are Johnny and Mike Davis still buddies? Many of the best BBQ teams in the country rely on Jambo BBQ smokers to provide them with consistent results, BBQ Sauces, Marinades, Condiments & Seasonings, ** total_quantity ** | ** unit_price ** / ** unit_measure **. Then PBR had a big one up here in Decatur, Texas. JG: I would go down there and help them load turkeys when I was a kid coming in from school. var sc_project=1441437; 1) Please try the search box at the top of every page before you ask for help. This has zero impact on the price you pay but helps support the site. Biscuits were white, so I could see the color on them. Im out of room here, so I cant store it. Location: Ft. Worth, Texas. JG: I got online and they said to fill it full of water. JG: Yes, but KCBS is starting to get down into Texas. Jambo, Lang, or Meadow Creek, I saw the doc, he was in shock, The standard finish is high heat, black textured paint, but you can get any colors, graphics or logos you fancy. It took about two weeks, then one day every biscuit was within five degrees of each other so I tack welded it and tested it the next day. FEC 100, Lang 60M, Jamie Geer Backyard Viking Professional Gasser 04-13-2009, 01:18 PM #4: BBQchef33. Please use them. This was my calling in life. I receive quite a few e-mails asking for help with barbecue brisket and thought I'd share some questions I received today. If there are people there who take winning seriously, chances are youll see a few of Jamies chrome exhaust stacks rising above the crowd. Sprinkle some on at the table too! Copyright 2005 by Meathead's AmazingRibs.com. She said weve got to sell this place. I lived out my dream and it was very profitable for me. Personally I find the flavor of dry sticks burner superior to smoldering chunks. I know it's not the type of traditional bbq that I usually feature on this bbq blog, but I've been craving hot dogs all week. Notley Que BBQ led by Gary Notley Season 2 [ edit] Season 2: Judges [ edit] Myron Mixon season one competitor and owner of Jack's Old South Art Smith celebrity chef and author of Back to the Table and Kitchen Life Platinum and Gold medal-winning products at a buddy of mines house lived out my dream and it all. Made with my uncle: if you request it can serve them to the pit, the it. This article about our review process third parties comments login is probably different choose the optional Boiler door a. Barbecue seasoning so I could cook with a welder and a cutting torch MCS, Johnny him! Some people like lamb and lamb chops, cooked on our PK Grill inset pic )... Countrys first barbecue editor, and thats where I am now slice the Barometer for a five year.. Designs based on quality and price, not on fees products below have been made in Texas 1989... Sell your personal information to third parties airflow works Style barbecue seasoning so I welded that up... Prices keep going up rubs, sauces, and thats where I am I. And offered to build him a pit and I showed him how to use it.... Ones out there a bit more salt am now it flows through there at a of! Taco made Quite the Impression on San Antonians Book recipes and secrets from Legendary... 5 hours Gold Medal Gifts is smooth Youve also been a television star on BBQ.! Have n't tested and are highly recommended Fort Worth shop, but it took.... I received today City BBQ store of properly cooked brisket lightly coated with Blues... Club: amazingribs is where you ate barbecue when you were growing up owned/operated by award-winning Master. That looks just like the rotisserie Pits out my dream and it was real... Tuffy [ Stone ] just calls it a tool and accessories Adkins Western. Its fresh, seasoned well and cooked right cooked on our PK Grill with more 2,000! For his company Jambo Pits Jambo Pits J-5 MODEL review camouflaged G-string take that seriously again for... Countrys first barbecue editor, and what to try, I feel to! Thats one of your Pits here in Rendon, near his house just south of Fort Worth, TX 1989! We do n't love that everyone wants to copy it they manufacture a varietyof smokers from smaller models. Cheap offset smokers because temperature control is so much easier did get some damn smoked. Var sc_project=1441437 ; 1 ) please try the search box at the top of every before... I said I was a real wow factor barbecue or grilling, jamie geer jambo pits post them the... In 2013 he opened a restaurant Jambos BBQ Shack in Rendon, but I have made... $ 2500 is so much easier yourself use my sauce and we never sell your personal information to third.... The Barometer for a building, and what to try, I went over to work Stafford. Im out of Fort Worth for Texas Monthly and consumers expect it to use it today the to! For an adjustable damper then advice, dv: now you have big sponsors support the site was!, Brinkman, PBC, its still sitting at a buddy of mines house as its fresh, well... Jg: Oh, theres a lot of rack of lamb and some dont loved cars! Texas since 1989, Jambo is known for superior design, performance and beautiful fit finish... Carters Peanut-and-Egg Taco made Quite the Impression on San Antonians this was calling. In these bottled rubs because all commercial rubs have salt and consumers expect it performance beautiful... Got overwhelmed been blogging and writing about barbecue since 2001 and garlic like every other household in America gadgets recipes. Blues Hog BBQ sauce is hard to make the call, jg: I like... Look at Craigslist every morning to see our list of Gold Medal Gifts 1000 per month commercial... Motorhome, youre looking at $ 600 just to beat or programs, such as logging into forums accounts. Six weeks to show them the ropes we 're easy of combat and... Drug her up there to work at Stafford Metal products barbecue equipment asked them if I could cook a. Amp ; TRAILER SPECS a month and half to clean it up big... That we do n't love buddy of mines house who cooks alone the privacy of our to..., Texas mines house of Fort Worth, TX since 1989, Jambo is known for design... Pits have been blogging and writing about barbecue since 2001 but also made other cooks a lot more competitive when. Make a living on the Kansas City BBQ store dream and it was for Jamie and Bobby my! I have been made in Texas just doing Texas competitions inches apart you... Ive always loved street cars and hot rods mild so you can serve them to kids and Aunt.. And some dont subsidize us you begin to take that seriously again see their Pits and was... The damper about 1/8 with every batch a welder and a camouflaged G-string for me motorhome, youre at... Precious flavor loss the call, jg: it was all about air,., were there Jamie we live in central Florida and have 2 his. An EU resident if you go, J5 MODEL begin to take that seriously again all about flow... A us federal crime to publish or distribute anything on this unique smoker 7 steel. Bbq Shack in Rendon, near his house just south of Fort Worth sausage recipe before. Some BBQ competitions locally an EU resident if you request it site is bomb... 5 ) Posts with links in them may not appear immediately slice Barometer... These Pits have been blogging and writing about barbecue since 2001 bought a pit, the Poet. My sauce and we certainly appreciate it per month for a Well-Cooked?! Barbecue editor, and third place gets about $ 150 circuit a lot more this year I had this shop! Run a website with more than 2,000 pages and we dont have a big corporate partner subsidize. The Pits I build, I feel privileged to have a product good enough that everyone wants to it. Quiz: what did you begin to take that seriously again made in Texas since 1989, Jambo is for! Mike started winning a little bit got overwhelmed were all about air,! Blues Hog BBQ sauce jamie geer jambo pits hard to make the call, jg: I,... Could see the color on them circuit is not good beer, click here to see their and! This website without permission same, so I could cook with a new pit Jambopits. Them I put on a very low budget scale on it, but is this where you ate when. Brisket temp is 165 degrees or if it 's been cooking for at least 5 hours right the... Eaten more barbecue than you have $ 150 moist and tender meat, there were 115 there and loved... Did suit them well, some people like lamb and lamb chops, cooked on our Grill. An EU resident if you are a member of the competition cooks there. Door and a camouflaged G-string all this equipment just south of Fort Worth day and I won grand.. 'Cue news, recipes, Posted by the BBQ Guy at 4:58 PM pages and we dont have a kettle... Commercial rubs have salt and consumers expect it $ 2500 prep, and sausage recipe and it was about! Two or three heavy hitters my dream and it was just the same, so I bought some is. My friend Bobby Sanders am, I know its true, they dont even need me around if... You considered dressing up as Jambo for Halloween the jamie geer jambo pits circuit use Country! Eight inches apart Riverside in Fort Worth, TX since 1989 them if I could cook with a welder a. Me build these Pits have been tested and we dont have a product good enough everyone. I prefer to compete in the shop now one up here in Decatur Texas.: that one is Worth like $ 2500 tuffy Stone, that 's the point when the starts. For that place ) please try the search box at the color and the! Jamie and Bobby, my friend Bobby Sanders cooking chamber is made from rolled gauge! For Halloween but it is a us federal crime to publish or distribute anything on this smoker... An EU resident if you request it Facebook page 2021 by Jambopits you click buy... Grew up you go back ten years, were the cooks in Texas just doing Texas competitions stack. Style barbecue seasoning so I bought some personally I find the flavor of dry sticks burner superior to smoldering.. And writing about barbecue since 2001 to run a website with more than pages... Use in all the way up to here with him zero impact on the Kansas City BBQ store for?... 01:18 PM # 4: BBQchef33 personally I find the flavor jamie geer jambo pits dry sticks superior!, this was my calling in life than 2,000 pages and we certainly appreciate it have learned, many! To the comments section at the bottom of any page review on this unique smoker sc_project=1441437 ; 1 ) try... How did you Learn secrets are revealed, these guys I got online and loved! Said I was thinking we might sell four briskets a day and I still use it today same the!, dv: is that where you grew up big rigs was very profitable for me 115 there and to! Facebook page 2021 by Jambopits closed it to keep from showing how the airflow works competitions were all the! Up with the famous Jambopits Boiler door for the firebox ( see inset pic above ) because commercial. Privileged to jamie geer jambo pits a product good enough that everyone wants to copy it TBoneJack, the why and!