1%, skim, or even lactose-free milk can be used if you'd prefer. Sprinkle generously with cornmeal. Since this Italian herb bread recipe is done in a bread machine, it is simple & easy to make. If you liked this recipe, please leave a comment below & give us a 5 star rating. Nutrition Facts In bread machine pan, place the first 7 ingredients in order suggested by manufacturer. This bread tastes great on its own due to the generous helping of olive oil and herbs, or just as good with a bowl of spag bol or a soup. With an egg wash and a sprinkling of Italian seasoning, the bread looks pretty, too. This recipe makes one 2 lb loaf or two smaller loaves. This recipe makes one 2 lb loaf or two 1 lb loaves. You can expect some successes but more potential disappointments when you start to experiment with recipes. This Italian bread was delicious! and the outcome of the bread texture do look similar to yours. 3) In the bowl of a standing mixer with a hand held whisk, mix . 3 Now you can add the dry ingredients, the all-purpose flour, sea salt, and dry active yeast. In a medium bowl, whisk together the orange juice and zest, the beaten eggs, melted butter, and anise. Place the yeast in the indent and place the salt away from the yeast on one of the sides of the bread pan. Transfer to a cooling rack and let cool completely before slicing. Place in an oven preheated to 375 degrees and bake for 20 minutes or until golden brown. Bread Machine Cornbread. 1 1/4 cups milk 2 1/4 teaspoons active dry yeast, (2 1/4 teaspoons is one packet of yeast) 1/2 cup granulated sugar 3 large eggs 1 teaspoon pure vanilla extract 3 1/2 cups all-purpose flour 1/2 cup simple syrup, See Notes for instructions Garnish Nonpareil sprinkles 6 large eggs, uncooked and colored Instructions Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. 2. Spray a large bowl with cooking spray and cover with plastic wrap. . Meanwhile, preheat oven to 375 degrees F (190 degrees C). The first time I made my yeast must have been bad because it didnt rise well. Second, add the dry ingredients. *Windowpane Test: Cut off a small piece of dough and gently stretch, pulling and turning it to see if it will hold a paper-thin, translucent membrane. However, you lose control over shaping the bread and will have 1 large loaf the shape of your bread pan. Hawaiian Bread Machine Recipe I kept the igredients basically the same, with the exception of adding 1 1/2 Tbs. Hard boil 6 of the eggs and set aside to cool. This bread recipe should only be used if your bread machine pan can hold a maximum of 10 cups of water. For freezer storage, wrap tightly in plastic and then put into a freezer safe baggie. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. If you try to substitute garlic powder for the onion powder called for in this recipe, this recipe will not work as well. Bake at 350 F for 25-30 minutes, until the bread sounds hollow when tapped. Cover with plastic wrap and let it rise for one more hour, until it doubles (almost triples) its size. Since all bread machines are different the water or flour amounts will need to be adjusted slightly to your bread machine to create a soft smooth semi-sticky dough, so make certain to check after about 5 minutes of kneading time and adjust water or flour amounts. While the yeast is starting, cream the butter and sugar together with an electric hand mixer in a medium bowl. Allow them to sit in the dye while you prepare the bread. Follow your bread machine manufacturers' instructions for adding ingredients. To make the sponge, stir together flour, sugar, and yeast in a small bowl. "Ingredients. Add your cold water to the bread pan. Please leave a comment & recipe rating in the comment box below. italian-bread-recipe-bread-machine 1/21 Downloaded from ads.independent.com on November 3, 2022 by guest Italian Bread Recipe Bread Machine Recognizing the habit ways to get this ebook italian bread recipe bread machine is additionally useful. 3/4 cup sugar. It's also a delicious way to sop up the leftover sauce when paired with my mother's lasagna! This golden brown bread offers satisfying sweetness in every slice. Soft and fluffy Italian bread is made in the bread machine with simple ingredients- olive oil, water, milk, bread flour, salt, sugar and yeast. Equipment Needed Measuring cup & spoons, flexible spatula, oven mitts, cooling rack and of course, a bread machine! Add the warmed milk and butter mixture. Divide rolls into 12 equal pieces and roll into balls then place in a greased 8x8 square baking pan. Bake at 350 until golden brown, 20-25 minutes. Cover the dough gently with lightly greased plastic wrap or tented foil. Set aside. 2 tbsp sugar. Bake at 350 until golden brown, 20-25 minutes. Proof at room temerature for 2 to 3 hours, or until the dough fills the pans fully, doubling in size. In a large bowl of an electric stand mixer, combine the yeast, salt, eggs, and sugar. If you want to learn more about Italian seasoning, you should read this. Step 4: When the cycle has finished, remove the dough and separate into 2 dough balls. If it's too dry add liquid a teaspoon at a time until it looks right. Beginners learn a lot from your tips & recipe variations. Bake at 375 for 20 to 25 minutes. Bread Machine: This model is similar to the bread machine the Taste of Home Test Kitchen uses to test recipes. I had that issue too and I did this, and it was amazing. Remove the towel and carefully slice a line down the center of each loaf without deflating the dough. Air frying: air frying bread is slightly quicker than baking it in a standard oven, at about 20 minutes. Let rise in a warm place for about 1-1/2 hours or until doubled in size (due to the addition of an egg rising time will be longer). Add the yeast and set the mixture aside until it begins to foam slightly, 5-10 min. Below I give you more tips for bread making success, whether for this recipe or another. Enter the correct settings into your bread machine (i.e. For this recipe I used a 2 pound bread machine. 1 slice: 87 calories, 2g fat (1g saturated fat), 22mg cholesterol, 119mg sodium, 15g carbohydrate (3g sugars, 0 fiber), 3g protein. Choose the 2-pound setting and the medium crust. $21.95 $29.95. I baked it in a 9" x 5" loaf pan. He ate 1/4 of loaf while still warm! Check the dough after five or ten minutes of kneading. 3 cups bread flour. Cover the braid, and let rise it rise for about 60 to 90 minutes, or until it's very puffy. French Bread 29. Thanks! Add more flour as necessary, until tacky. Then blend all other ingredients in yeast water mixture, gradually add in flour. To achieve this will take 10-12 minutes with the mixer and close to 15 minutes by hand, as dough with high amounts of fat and sugar usually takes longer to knead because the gluten requires longer to set up. Select the basic setting on the bread machine and press start. 2 teaspoons granulated dry yeast, NOT rapid-rise (1 packet) ~ Step 1. It can be kept in the fridge for up to 5 days and in the freezer for about 6 months. wish bone, Italian bread, zucchini, chicken cutlets, Hellmann's or Best Foods Real Mayonnaise Super Moist Sausage & Bread Stuffing bestfoods chicken broth, onion, roasted red peppers, drained, sweet Italian From yummly.com See details Allow to rise until doubled in size, about 60 minutes. In a small bowl, beat together egg and 1 tablespoon water. Made using your recipe Preheat oven to 350 F. Place the panettone mold on a baking sheet. US cups & tablespoons). These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Bake the loaves for 50 to 60 minutes, or until they register 190F in the center. Yield 12 serving (s) Number Of Ingredients 9 Ingredients Steps: Place the water, milk, egg, butter, sugar, salt, flour and yeast into the bread machine pan in order stated (starting with water and ending with the yeast). It does not store any personal data. The finished dough should pass the windowpane test (see note below if you are unsure what this is) and register 77F to 81F Lightly oil a large bowl, put the dough in the bowl, rolling it around to coat with oil. Cover with plastic wrap. Remove the bread from the bread pan and place it on a cooling rack. It should be soft and smooth but still clear the sides of the bowl. Click to Enter! Preheat the oven to 375 degrees F. In a small bowl, beat together egg and 1 tablespoon water. Divide in half. To bake in the bread machine, use the "Italian Bread" setting on your bread maker. I want to thank EVERYONE who leaves a comment in our recipe comment sections!! If you start substituting ingredients (i.e. Remove from pans to wire racks to cool. Instant yeast rises and creates flavor with 1 rise, while active dry yeast takes 2 rises. Jump to comment section. After 20 minutes cut in half lengthwise. The cookie is used to store the user consent for the cookies in the category "Other. Bread from a fabulous book called Rustic European Breads for Your Bread. Place the baking sheet in the oven. Sprinkle with Italian seasoning if desired. Place the shaped dough onto a greased baking sheet; cover with a light clean towel. When the cycle is completed, turn dough onto a floured surface. When the cycle has finished, remove the dough and separate into 2 dough balls. Optional - Sprinkle a pinch of coarse salt (salt with large crystals) on the top of the oil-covered dough. It is perfect for Italian-themed sandwiches such as chicken parmesan sandwiches, porchetta sandwiches, meatball sandwiches and mozzarella, tomato & basil sandwiches (also known as Caprese sandwiches). The taste of Italian bread is dependent upon olive oil, so it will only be as good as the one you use. + rising Bake: 20 min. Remove from pans to wire racks to cool. Could you see any problems with using fresh herbs? bread machine. Beginning bakers learn a lot from your baking comments, tips & recipe variations. Finally, make a small depression into the flour with your finger and add the dry yeast to the depression. Cream together with a sturdy spoon (or the paddle attachment) until smooth, then mix in the eggs and the extracts. Place in 2 greased 9-in. Taste of Home is America's #1 cooking magazine. Choose the 2 lb loaf size and press start. By that I mean, pop the top of the bread machine and see how the dough is doing. Pretzel Bread 30. Pour the milk into the bread pan and then add the other ingredients (including the Italian herb seasoning). Form the bread dough into two equal sized loaves and place seam side down on a large baking sheet generously sprinkled with cornmeal. Milk: ideally, use a higher fat milk like whole or 2% milk to yield the softest bread. I mixed 2 c. bread flour and 2 c. all-purpose flour with 2 tsp of vital wheat gluten. Attach a dough hook to the mixer and combine until smooth on medium speed, for about 2 minutes. Be aware that some bread recipes may differ slightly between different types of bread machines. When the baking cycle is finished, remove the baked loaf from the pan and set it aside for 10 minutes to cool. If you liked this Italian dish, you should also try our bread machine recipes for, For bread machines with a loaf capacity greater than 1 lb, you should, If you have a problem with a bread machine recipe, please. If you like your cornbread slightly sweet, supremely buttery, and more soft than crumbly, don't pass up this cornbread recipe. Kim Ooms, Cottage Grove, Minnesota, Italian Sweet Bread Recipe photo by Taste of Home. You can use the yeast indent method (see bullet point above) to keep the salt & yeast separate until the bread machine starts to mix the ingredients. Time to make Italian Bread! Focaccia is actually made using the same recipe as pizza dough (gotta love those Italians), and is probably the reason for its amazing texture. olive oil 2 tsp bread yeast or 3 tsp. It will keep for 2 days at room temperature, 5 days in the fridge and around 6 months in the freezer. In a small bowl, mix the egg white and 1 tablespoon of water. Some bakers like to make a little indent on top of the flour (like a crater in the top of a flour volcano) in order to hold the yeast. 1. Printable Recipe Card Categories & Tags for Italian Bread for the Bread Machine: Italian Mix and knead the mixture with the dough hook and then add the eggs one at at time, mixing well between each addition. Fridge Menu/Dinner Planner (Dry-Erase Whiteboard) A complete set of 10 x 16 magnetic dry-erase menu/dinner planner for your refrigerator, one smaller whiteboard for grocery list, and 8 multicolor markers. Brush the risen loaves with egg mixture. Cover with a towel and allow to rise for 10 minutes. If it looks too wet, add flour a tablespoon at a time until it looks right. Cut dough into three pieces and shape each piece into a long loaf. I do not have a bread machine, so this is what I did. These recipes include cakes, sweet breads, and muffins that the whole family will love (to eat). Boil 3 cups of water, then divide into 6 small cups and add 2 teaspoons vinegar to each cup. Then, add all of the dry ingredients, except for the yeast, to the bread pan. Add ingredients based on manufacturer's recommended order. This basic recipe is all you need to know in order to make any of these sweet roll recipes (and monkey bread , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, HOW MUCH SALT IS IN UNSALTED BUTTER RECIPES, WHERE TO BUY TWICE BAKED POTATOES RECIPES, PUMPKIN CAKE BARS WITH CREAM CHEESE FROSTING RECIPES, BEEF ROAST WITH VEGETABLES IN SLOW COOKER RECIPES, 1/2 cup bread flour (unbleached, 2.25 ounces), 1 tablespoon granulated sugar (.5 ounce), 2 1/4 teaspoons instant yeast (.25 ounce), 1/2 cup water, at room temperature (4 ounces), 6 tablespoons granulated sugar (3 ounces), 2 tablespoons unsalted butter, at room temperature (1 ounce), 2 tablespoons vegetable shortening (1 ounce), 1 teaspoon lemon extract (.17 ounce), 1 teaspoon orange extract (.17 ounce), 1 teaspoon vanilla extract (.17 ounce), 3 cups bread flour (unbleached,13.5 ounces), 6 tablespoons approx water, at room temperature (3 ounces). As with oven baking, you can make 2 small loaves, sandwich or dinner rolls. Add the egg yolks, one at a time, beating between each addition. For other brands, check your manual for the correct order to add ingredients. Bread flour: substitute with all-purpose flour only if absolutely necessary (see why under the "Recipe Tips and FAQs" section below).For 4 cups bread flour, substitute with 4 cups all-purpose flour. The hearty round loaves rise well and cut beautifully. Remove dough from bowl, divide in 2 equal pieces, and form each into a boule. Serve warm. Clone of a Cinnabon 7,877 Ratings Cinnamon Rolls 1,761 Ratings Portuguese Sweet Bread I 587 Ratings Cinnamon Raisin Bread II 254 Ratings Soft, Moist and Gooey Cinnamon Buns 697 Ratings Chocolate Chip Bread I 90 Ratings Bread Machine Monkey Bread 303 Ratings ** Subscribe to Bread Dads free recipe newsletter **, Optional Sprinkle Italian Herbs on Top of Dough after Final Kneading, Instructions Bread Machine Italian Herb Bread, If you liked this recipe, please leave a comment below and give us a 5 star rating. Or use it with cold cuts if you want to add some Italian flair to your childs regular boring sandwich lunches. Scrap the side of the bowl with a spatula as needed. Bread Dadalso has a printable and pin-able recipe at the bottom of the page. Store in a bread box, bread bag, or plastic bag for up to 2 days at room temperature. Set the machine to basic white bread with a light crust. Knead dough 5-10 minutes. Step One: knead. Enter the correct settings into your bread machine (i.e. MILAN, Italy. Kitchen Scale: Use a kitchen scale to weigh flour for best results. Potato Bread 32. Bake the braid for 25 to 35 minutes; the longer it bakes, the crunchier it'll be. Add eggs; beat 1 minute. With this effect any together ingredients, How would I adjust this to make the recipe in a 1 1/2 pound bread machine? 2 cup bread flour. Use the bake setting at 350 degrees F and low convection for the best outcome. Note: For this recipe, I used a 2 lb. Bread Machine Italian Bread is an easy and delicious bread maker recipe that can be used for a variety of purposes. round baking pans. Cheesy Garlic Pull Apart Bread with Bacon, tortellini with tomato spinach cream sauce. 3 1/2 cupsBread flour 1 1/2 tspSalt 3 tbspSugar 2 tspYeast Dairy 5 tbspButter 1/2 cupMilk Liquids 1/2 cupWater Make it More like this Easy Bread Machine Recipes Best Bread Machine Bread Maker Recipes Bread Recipes Homemade Recipe For Bread Machine White Bread Keto Recipes Dessert Recipes Dinner Recipes No Bread Diet Bread machines take on average 3 hours to make bread from beginning to end. Oven baking: perfect for making into 2 small loaves, hoagie rolls or dinner rolls. Bread Machine Mixes (Ingredient Kits) At no extra cost to you, we make a small commission if you buy products via the links below. Sprinkle with Italian seasoning if desired. Knead the dough for at least 10 minutes until it is smooth and elastic. The cookie is used to store the user consent for the cookies in the category "Performance". See our legal disclaimer for additional nutrition disclosures. 1 package (1/4 ounce) bread machine yeast. ! -fresher the better) 2 ts Salt. Form into 2 long loaves. 2 Add pineapple juice, low-fat milk, honey, olive oil, and egg to the bread pan for your bread machine. Preparation. Italian seasoning is often made from the following herbs; basil, marjoram, oregano, rosemary, sage and thyme. The bread machine is great when you have lots to do, like making some yummy soup to go with the bread. Divide into sections; let the sections rest for 5 minutes (important, the dough MUST rest for 5 minutes) then shape as desired. We also use third-party cookies that help us analyze and understand how you use this website. Beginning bakers learn a lot from your baking comments, tips & recipe variations. Roll each into a rounded log about 10 inches long, being careful that the loaves are far enough apart that they will not touch while rising. Necessary cookies are absolutely essential for the website to function properly. flour I used organic all purpose flour, you can also use bread flour. 1 cup warm water. My Grandma's Italian Bread is an easy homemade bread recipe made with flour, water, yeast, salt, some sugar, and shortening. mixture of oregano, basil, sage, thyme, rosemary and marjoram). Towards the end of the rising time, preheat the oven to 425F. Lightly oil two 9-inch pie pans and place a boule, seam side down, in each pan. For this recipe post, I made my bread in the bread machine. Italian bread should be stored in an airtight bread bag or bread box. The dough is usually made with sugar, flour, eggs, yeast, and butter. However, as a courtesy to our European visitors. For more visitor tips, recipe variations & humorous baking stories, please visit Bread Dads Noteworthy Visitor Comments page. The cookies is used to store the user consent for the cookies in the category "Necessary". Now add your bread flour. Freeze the loaf unsliced, or in slices for quick defrosting of individual servings. Thank you Christi for your generous sharing of this for keep recipe. The cookie is used to store the user consent for the cookies in the category "Analytics". For The Dough (Bread Machine Version) In a small bowl, mix the warmed milk and yeast. Shape each portion into a ball; flatten slightly. Make a single long, quick cut down the center of the loaves with a sharp knife. 1/4 cup vegetable oil. Add 4 to 6 drops of food coloring to each cup and stir before adding the cooled eggs to dye. However, some machines can differ and you dont want to be away from home when the bread machine finished alarm goes off! This was amazing! Limited offer! If you choose bread machine yeast, your dough will rise quicker. different types of flour), you are experimenting and should not expect similar results to the recipe shown above. 2. Lorraine. 01. Nutrition information based on 2lb version. Place all of the ingredients in the bread pan in the order listed, and bake on the basic or white bread setting. The finished dough should be very supple and soft, easy to knead, and not wet or sticky. Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. These sweet bread recipes for the bread machine will get you started. While the yeast is hydrating, in a large bowl, mix together 3 c all-purpose flour and the salt. 1 tsp salt. Sprinkle with Italian seasoning if desired. In our Sunbeam bread machine, the baking takes about 3 hours for a 2 pound bread (and 2:53 hours for a 1.5 lb bread) at the light color & basic bread settings. If you enjoyed this recipe, make sure to give it a star rating and let me know what you thought in the comments! This cookie is set by GDPR Cookie Consent plugin. These figures should only be considered as an estimate. Remove the bread from the bread pan and place it on a cooling rack. 2 tb Honey (could substitute more. Also known as "northern cornbread," this cornbread works well as a breakfast bread, or you can serve it as an after-dinner dessert. Allow to rise until doubled in size, about 60 minutes. Add the water and stir until all ingredients are hydrated and make a smooth batter. But opting out of some of these cookies may affect your browsing experience. Use caution with young children as all foods have a potential choking risk. Using a paddle attachment, blend on low speed for 30 seconds; beat on medium speed for 4 minutes. Program the machine for basic white bread, and press Start. rapid rise yeast How To Make italian bread for the bread machine 1 Always add ingredients in order as given for Bread Machine. This Italian herb bread will taste even better if you add your own home grown ingredients! Use the dough cycle. Wonderful Beat egg and water; brush over the dough. By clicking Accept, you consent to the use of ALL the cookies. 1/4 c Cooked brown rice (the. Colomba pasquale is a traditional Italian sweet bread that is prepared for Easter. Proof the yeast with 1/2 c. water, 1 tbsp brown sugar. Ingredients and Substitutions. Add the zest, salt, and mix well. Add 2 cups of flour to the mixing bowl. In our Sunbeam bread machine, the baking takes about 3 hours for a 2 pound bread (and 2:53 hours for a 1.5 lb bread loaf) at the light color & basic bread settings. Raspberry Jam. Allow the bread to cool for at least 90 minutes before slicing or serving. Cover with a damp heavy towel and put in a warm place. Choose the 2 lb loaf size and press start. Divide in half. It is my favorite bread to dunk in some soup, make a sandwich with or to just dip in some olive oil with parmesan and pepper.I usually try to limit my carb intake but that all goes out the window when I make this bread. When the loaf is done, remove the pan from the machine. Cover with plastic wrap and ferment at room temperature for 60-90 minutes, or until the sponge gets foamy and seems on the verge of collapse. Lightly grease two 8 x 4" loaf pans. These cookies track visitors across websites and collect information to provide customized ads. Add the milk, egg, and softened butter cut into small chunks to the bottom of your bread pan fitted with the paddle attachments. Best Italian Herb bread Ive made, great consistancy! Cover and let rise until doubled, about 45 minutes., Beat egg and water; brush over the dough. Hey, Im Kristina! You can find bottles of dried Italian herb seasoning in the supermarket. Remove from pan and brush the top with melted butter. Analytical cookies are used to understand how visitors interact with the website. These cookies ensure basic functionalities and security features of the website, anonymously. Nutritional Facts per Serving (1 Slice) Calories: 201. My current favorite bread machine recipe is for Brother Juniper's Struan. Select the dough setting. By utilizing any of the recipes or information on this website, you are agreeing to the terms and conditions in our. The nutritional information is provided using recipe tools such as WP Recipe Maker. Ready In: 3hrs 3mins Ingredients: 7 Yields: 1 1/2 pound loaf Nutrition information Advertisement ingredients Units: US 1 cup milk 1 egg, beaten 2 tablespoons margarine 13 cup sugar 34 teaspoon salt 3 cups bread flour 2 12 teaspoons yeast directions Add ingredients in order given. Heat the milk in a small saucepan over low heat, stirring occasionally, until it is warm to the touch, but not hot. This cookie is set by GDPR Cookie Consent plugin. Place the water, milk, egg, butter, sugar, salt, flour and yeast into the bread machine pan in order stated (starting with water and ending with the yeast). Sweet Potato Stew Recipe Vegetarian . It goes well with so many things, the possibilities are endless. It is perfect for Italian-themed sandwiches such as chicken parmesan sandwiches, porchetta sandwiches, meatball sandwiches and mozzarella, tomato & basil sandwiches (also known as Caprese sandwiches). In saucepan or microwave-safe dish, heat milk to 120-130F. . All information and tools presented and written within this site are intended for informational purposes only. Kim Ooms, Cottage Grove, Minnesota Cover and let rise until doubled, about 45 minutes. Bake in a 375F oven for about 20-25 minutes or until until browned. To get the most out of your homemade bread, it must be stored properly. Using a pastry brush, brush the mixture onto the top and sides of the dough. Basic Sweet Yeast Dough can be used for any sweet bread recipe, from dinner rolls to donuts.. This recipe is also easier than most. Get 10% OFF with our coupon code: 'SAVE10BREAD'. Bread Machine Italian Herb Bread (with Herb Topping). 4 cups all purpose flour 3 tablespoons sugar 2 teaspoons of salt 4 teaspoons dried Italian seasoning mixture of oregano, basil, sage, thyme, rosemary and marjoram) 1 packet active dry yeast 1/4 oz. This recipe constitutes a 2-pound loaf. Its just quite soft, and a little drier makes the baking portion of my invention faster. Mist with spray oil and loosely cover with plastic wrap. 1 tbsp butter. Very gently brush the loaves with the egg wash. Preheat the oven to 350F with the oven rack on the middle shelf. As I do not own a bread machine, I adapted this recipe to make in my KitchenAid stand mixer using the dough hook. If your bread machine pan is smaller, you can halve the ingredients. This bread maker recipe makes a delicious classic Italian bread loaf and can be used for many different purposes, from sandwiches to croutons to dinner rolls! Make sure you do not allow the yeast to come in contact with any liquids. Punch down after first rise, shape and place in greased loaf pans. All rights reserved. Fat: 3 grams. Cover the loaves with a damp towel and let rise for 40 minutes, or until doubled in size. I am so glad that you enjoyed it! This bread machine Italian herb bread creates a great tasting Italian-style sandwich bread. Cut into slices and serve. After dough has rested, cut in half. Below are some of our recent visitor comments. (If you want to bake only 1 of the loaves, you can retard the second in the refrigerator for 1 day, but it will take 4 to 5 hours to proof after it come out of the refrigerator.).
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